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Culinary delights of India

Gastronomic Tour of India – 10 Nights / 11 Days

Delhi - Agra - Jaipur - Udaipur - Mumbai

Every city and state in India offer a different culinary experience. The rich traditions include using a variety of spices and blending them well to create authentic and delicious food platters. Our culinary tour package of 10 days lets you savor the dishes of Agra, Jaipur, Udaipur, and Mumbai, along with finger-licking street food of Delhi and Mumbai. Don’t just taste and enjoy, but learn the secrets of cooking at culinary classes in Jaipur. 

We begin the tour in Delhi; apart from historical landmarks, you get to visit the busy streets of Chandni Chowk, popular for serving delectable food for generations. Try out the variety of parathas (flat bread with vegetable fillings), juicy butter chicken with Indian bread and chaats. Visit the spice market to learn about various spices that are regularly used to prepare traditional dishes. Apart from visiting Taj Mahal and Agra Fort, get to dig into some luscious kebabs and biryani. After exploring the rich forts and palaces of Jaipur, get ready to feast on the royal cuisine. Mumbai is best for trying some popular street food like Vada Pav (Indian version of burger) along with many other delicacies. 

Embark on a culinary tour with us and taste some of India’s scrumptious preparations.

Highlights of the Itinerary

Note: Each Itinerary can be customized with accommodation options as per your budget & style. 

Plan My Trip
India Gate
biryani
City Palace
Rajasthani cuisine
Gatte ki Sabji
bafla
Gateway of India
Vada Pav

Itinerary at a Glance

01
Day
Delhi | Arrival
02
Day
Delhi | Spice Market, Delicacies of Chandi Chowk
03
Day
Agra | Taj Mahal, Kebabs and Biryani Of Agra
04
Day
Jaipur | Royal Cuisine
05
Day
Jaipur | Traditional Rajasthani
06
Day
Jaipur | Culinary Classes
07
Day
Udaipur | Udaipur Delicacies
08
Day
Udaipur | Relish Gatte-Ki-Sabji
09
Day
Mumbai | Mumbai Street Food
10
Day
Mumbai | Try the Vada Pav & Chaat
11
Day
End of The Tour | Fly Back

Detailed Itinerary

Day 1 - Delhi

Airport pickup and private transfer to the hotel. Enjoy the evening with a leisurely walk or rest at the hotel.

Day 2 - Delhi

Start the day by exploring the Mughal landmarks Qutub Minar, Jama Masjid, Humayun’s Tomb. As we enjoy the drive, we get glimpses of the India Gate and the President of India’s home. Experience the rickshaw ride in the energetic and lively streets of Chandni Chowk. Get insight into the various spices used in Indian cuisine by visiting the Spice market . Chandni Chowk has an array of food stalls that serve delicious local food. Right from parathas (flatbread with vegetable fillings) to gappas ( fried dough balls filled with spicy and tangy water with mashed potato, chickpeas), you will find a variety of food to try. 

Dine at a local restaurant to relish the popular Butter Chicken with Naan (flat bread)

Day 3 - Agra

Drive to Agra (3.5 HRS). Visit Agra Fort and Itmad-ud-Daula (Baby Taj). Spend the evening in local markets picking up the best handicraft products. Indulge in authentic biryani (rice cooked with marinated meat) and kebabs (grilled or roasted meat or vegetables) as you dine at a local restaurant. 

Day 4 - Jaipur

Drive to Jaipur (5 HRS) Before we leave for Jaipur, enjoy stunning views of Taj Mahal during sunrise. Enroute visit Fatehpur Sikri (UNESCO World Heritage Site). Get ready to experience the taste of Rajasthan as you dine in Jaipur.

Day 5 - Jaipur

Visit the magnificent Amber Fort and Palace. Get a glimpse of the Jal Mahal (a beautiful palace in the middle of the lake. Explore City Palace, Jantar Mantar, Hawa Mahal, Albert Hall Museum and Birla mandir. Treat your taste buds to rich and traditional Rajasthani cuisine.

Day 6 - Jaipur

Take home the secrets of Indian cooking by enrolling in culinary classes. Learn and understand the secrets of Rajasthani cuisine. Dine at a local restaurant and taste the popular dishes of Jaipur like Daal Baati Churma ( Ball of wheat served with lentils) Laal Maas ( Red Mutton curry) with flatbread.

Day 7 - Udaipur

Fly to Udaipur (1HR) and private transfer to the hotel. Spend the evening enjoying the sunset with a boat ride at lake Pichola. Dine at a local restaurant to taste the traditional Udaipur dishes like bafla ( soft bread along with lentils) Gatte-ki-Sabji ( a curry prepared with yoghurt and spicy gram flour) 

Day 8 - Udaipur

Visit Sahelion-ki-bari, a picturesque garden. Check out the puppets, handicrafts on display at the Museum of folk art. Visit City Palace, Pratap Smarak, Fateh Sagar lake, Karni Mata temple from where you can also enjoy a ropeway ride. Dig into Udaipur delicacies for dinner.

Day 9 - Mumbai

Fly to Mumbai (1.5HRS) Airport pick up and private transfer to the hotel. Relish the popular dishes of Mumbai.

Day 10 - Mumbai

Tour the lively city Mumbai. Click pictures by the Gateway of India, discover artefacts at the Prince of Wales museum. Visit Mahatma Gandhi memorial at Mani Bhavan, stroll at Juhu Beach and enjoy the walk at Marine Drive. Relish the street food of Mumbai like Vada Pav (bread served with potato filling and spicy chutney), variety of chaat like Gol Gappe, Bhel (puffed rice with tamarind water and spices).

Day 11 - End of the Tour | Fly Back

End of the tour. Fly back with the flavourful taste of Indian cuisine.

Value Includes

Customised itinerary as per your preferences and number of travel days.

Luxurious Accommodations 

Guided Tours 

24/7 Support

Dining experience at hygienic and popular places

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What you'll receive

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HANDPICKED LOCAL GUIDES

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